Monday, September 6, 2010

Capsicum Surprise

Ingredients:
  • 500 gms capsicum ( red & green )
  • 2 tbsp. curd
  • 3 tsp. oil
  • 1 tsp. mustard seeds
  • 1 tsp jeera
  • 2 tbsp. water
  • 1/2 tsp hing
  • 2 tsp. curry powder ( optional )
  • 3 tsp. oil
curry leaves & salt to taste


METHOD:

Cut the capsicum into half inch pieces. Keep them in a pan and pour the curd on the pieces of capsicum and leave them atleast 10 minutes . Heat the oil in a heavy saucepan . Put mustard seeds , jeera ,hing and curry leaves . When the mustard seeds get splutter , add the pieces of capsicum , salt and water . Cover the lid till it turns soft . Now sprinkle the curry powder and mix it well ( it is optional ) and cook for a while. Serve hot.

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