Jeera Aloo

Ingredients;

• 500 gms potatoes

• 2 tbs oil

• 1 tsp cumin seed ( jeera )

• 1/2 tsp hing ( asafoetida )

• 3 tsp coriander powder

• 2 -3 green chillies ( finely chopped )

• 2 tsp mango powder

• 1 tsp red chilli powder
  

• 25 mm ginger ( finely grated )

• a bunch of coriander leaves ( finely chopped for garnishing )

• salt to taste
  

METHOD ;

Boil the potatoes. Peel them and cut into small pieces or mash them. Heat oil in a pan, put jeera , hing, grated ginger and green chilli in it.Then boiled potato and fry for a whilNow put coriander powder, red chilli powder , mango powder and salt. Mix well all the spices with potatoes and saute for few minutes . Garnish with coriander leaves.

Servings: 3-5