VEGGIE HOTCH POTCH

Ingredients ;

• 2 onions
• 1/2 inch long ginger
• 150 gm pasta / macaroni
• 2 cheese cubes
• 1 capsicum ( cut in rings )
• 2 tomatoes ( in puree form )
• 1 tsp maida
  
• 1 boiled potato
• a pinch of pepper
• 1 tsp oil
• salt to taste

For Preparing Maida Paste ;

Mix one tsp maida in one cup of water . Boil pasta in this mixture till it turns soft. Keep
aside in a Microwave safe bowl.

METHOD ;

Grind onion and ginger to make a paste. Heat oil in a deep bottomed pan. Fry this paste in
little oil until it turns golden brown . Add capsicum rings into it and fry more for a while.
Add the maida paste ( prepared earlier ). Simmer for 5-6 minutes. Now add salt and a pinch
of pepper. Add tomato puree, mix it well and cook it for 2 minutes more. Now pour this
veggie mixture over the pasta. Now arrange slices of boiled potato over the mixture and
grate cheese all over. Now grill this preparation in a microwave for 15 minutes till golden
brown crust appears. Serve hot.