Thursday, November 10, 2016

SHAHI PANEER ( 5 - 6 SERVINGS)


INGREDIENTS ;

*  350 gm paneer

*  50 gm fresh cream

*  2  onions

*  3 tomatoes

*  1/2  cumin seeds

*  1 tsp grated ginger

*  1 tsp. red chilli powder

*  2 tsp coriander powder

*  1 tsp turmeric powder

*  2 cardamoms

*  2 tbsp oil

* salt to taste

*  chopped coriander leaves for garnishing


  METHOD ;

   *  Cut the paneer in square pieces . Grind the tomatoes and onions separately.  Soak the red
        chilli powder, turmeric powder and coriander powder in little water for 5 minute.

   *   Heat the oil in a pan. Add cumin seeds. Put onion and cardamoms, saute for 2-3 minutes.

   *    Now add soaked ingredients into it, saute for few minutes until the oil comes out.

   *    Add tomato and cook for next 5 minutes.

   *    Finally add the pieces of paneer, cream and salt.

   *    Garnish with chopped coriander leaves.

   *    Serve hot with chapatis and naan.
    


















No comments:

Post a Comment